Description
Frozen dessert based on fresh fruit
Ingredients
| 500 | Gram | strawberries |
| 250 | Gram | sugar |
| 1⁄2 | Cup | water |
| 1 | lemon | |
| 1 | Pinch | salt |
Instructions
Add sugar and water and boil for a few minutes until all the sugar is completely dissolved. Let it cool to room temperature.
Clean the strawberries add the lemon jiuce and salt and and puree them in a blender or food processor.
add the puree to the sugar syrup and freeze in a ice cream machine.
If an ice cream machine is not available use a shallow dish in the freezer and stir it at least every 10-15 minutes.
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