Creme Caramel

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Submitted by dongdong on Wed, 12/23/2009 - 04:52

Summary

Yield	Servings
Prep time	1 hour
Course	Dessert
Cuisine	Portuguese

Description

Rich custard topped by soft caramel. Excellent to end a formal dinner or as a mid afternoon snack.
Despite its french name the recipe is originally from Portugal where is usually called "Flan".